The Everlasting Beauty of Sea Salt – POSTPONED
The Everlasting Beauty of Sea Salt – POSTPONED
Join us on Wednesday, December 4th for a talk with Heidi Feldman, owner of Down Island Farm Foods – MV Sea Salt – New England Salt Works. Heidi and her husband, Curtis Friedman, are devoted to local, renewable resources, fresh food that is produced sustainably, and reviving the tradition of making sea salt on Martha’s Vineyard. Learn the process of making sea salt, taste some of their salts, discover ways it can be beneficial to our health like in helping muscles recover and prevent muscle pains, spasms, and cramps, and more. As a companion to our Secret Life of Seaweed Exhibition, you will have an opportunity to spend a little time in the exhibit at the end. The beauty of sea salt is everlasting, and this experience will coax you into appreciating it on a deeper level.
This event has been postponed; stay tuned for a later date!
DETAILS
Date | December 4, 2024 |
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From | 5:00 pm |
To | 6:00 pm |
Type | Talk |
Venue | Martha’s Vineyard Museum |